We sure do seem to go through a lot of flat breads in this house. Sometimes, it’s to go with Middle Eastern food, sometimes Indian or Sri Lankan, sometimes Mexican. I have a few different types of flat breads I make, depending on what else I’m making, and this is one of my favourites. The curd (you can use yoghurt) and oil makes this...
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Howdy and welcome to my site! I'm Laurie and I'll be your, er, hostess today. :)


